Profile
Raw Bar at Hotel Arts features Pacific Rim influenced cuisine in a lounge-style setting. Chef Duncan Ly and his team display their talents at the chef-attended action station where Tuna Tataki and the Seafood Platter reign supreme. Raw Bar has an extensive wine-by-the-glass program and an avant garde cocktail menu. Raw Bar also features a private dining area that can be booked for special events. Weather permitting in the Spring, Summer and Fall, enjoy the Raw Bar menu as your relax poolside.
Price
CAN$30 and under
Primary Food Type
Pan-Asian
Dining Style
Casual Dining
Parking
Hotel Parking
Executive Chef
Duncan Ly
Hours
Breakfast: Monday - Friday: 6:30am - 11:00am, Saturday - Sunday: 6:30am - 12:00pm; Lunch: Sunday - Saturday: 11:30am - 2:00pm; Dinner: Sunday - Saturday: 5:00pm - 10:00pm; Minimized Raw Bar Menu: Sunday - Saturday: 2:00pm - 5:00pm
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